Don’t just freeze, flash freeze Freezing onions is the answer when you have an abundance of them. Whether you had a good onion harvest or just scored a great deal on onions (like I did this week) an easy way to preserve them to save time and money is to freeze them. Frozen diced onions…
Keeping Fresh Produce Fresh Do you buy fresh produce with the absolute best intentions of using it before it rots? Yeah, me too. How’s that going for you? Yeah, me too. Is it really possible that Americans waste about a pound of food per day per person? Those are the jaw-dropping figures from the USDA….
An Abundance of Cherry Tomatoes This recipe for roasted cherry tomatoes has been made, in my kitchen, using cherry tomatoes, grape tomatoes, beautiful heirloom tomatoes in shades of red, orange, and gold that I paid a fortune for. And it’s been made from cherry tomatoes I find in the ugly fruit bin in Kroger where…